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A2 Pure Cow Ghee (1 Litre)

Made from A2 Indian Desi Cow using Bilona Method

Econut A2 Gir Pure Cow Ghee

Econut A2 Gir Cow Ghee 1 L is a premium A2 pure ghee made from the milk of ethically raised Gir cows in Kutch, using the traditional Bilona method. Hand-churned in small batches, this bilona ghee retains its natural aroma, rich texture, and essential nutrients. Free from additives and preservatives, this desi cow ghee supports digestion, immunity, and overall wellness—making it ideal for daily cooking and therapeutic use.

  • Gir Cow Milk, 100% A2
  • Made with the Traditional Bilona Method
  • Absence of preservatives
  • Absence of additives
  • No artificial flavouring


You can use Econut A2 Ghee in so many simple ways:

  • For meals every day
  • Put a spoon on hot bhakri, parathas, or rotis.
  • Add to pulao, curd rice, khichdi, or dal.
  • Use for tadka in curries, sabzis, and dals.
  • For a more robust flavour, cook idli podi or chutney mixtures with ghee.
  • For frying and cooking
  • Its high smoke point makes it perfect for roasting, frying, and sautéing.
  • Excellent for Indian sweets, halwa, laddoos, and poorans.
  • For routines related to wellness
  • Take one teaspoon every day with milk or warm water (a common Ayurvedic remedy).
  • For comfort, add a spoonful of herbal kadha or turmeric milk.

Aids in digestion

A2 ghee is frequently used to promote gut health and is renowned for being easy on the stomach.

Excellent for everyday energy

It works well for active lifestyles and delivers clean, sustained energy.

Boosts immunity

When regularly consumed, the fat-soluble vitamins found in ghee promote immunity and general health.

Beneficial for skin and nutrition

Ghee has long been associated with internal nourishment and a healthy skin glow.

Better cooking and a richer flavour

The greatest advantage? It merely improves the flavour, texture, and aroma of food.